Woodford Reserve Five-Malt Stouted Mash. A fermented grain mash is traditionally called distillers beer. Distillation converts this beer into a spirit that becomes whiskey once barreled. The Five-Malt Stouted Mash is meant to mimic the flavors of a traditi
Woodford Reserve Five-Malt Stouted Mash. A fermented grain mash is traditionally called distillers beer. Distillation converts this beer into a spirit that becomes whiskey once barreled. The Five-Malt Stouted Mash is meant to mimic the flavors of a traditional heavy-style beer.
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