Matas Cruzat's time spent working with the Mullineux, who make some of South Africa's best Syrahs, clearly paid off. This is made with the 300 clone from a vineyard that's only 20kilometres from the sea and has incense and pepper aromas, lovely texture, bl
Matas Cruzat’s time spent working with the Mullineux, who make some of South Africa’s best Syrahs, clearly paid off. This is made with the 300 clone from a vineyard that’s only 20kilometres from the sea and has incense and pepper aromas, lovely texture, blackberry fruit and stylish oak. Drink date: 2022-2028. Score – 95. (Tim Atkin, MW, timatkin.com, Chile Special Report 2020)
Note:The vintage year for this product may differ from the one in the photo. The sold product is always of equal or higher value.
Reviews
There are no reviews yet.