We scoured the countryside of the Green Mountain State to find the perfect maple syrup companion to this rich barrel-aged imperial stout. Utilizing maple syrup sourced from our friends at Butternut Mountain Farm in Morrisville, Vermont, this stout is stick
We scoured the countryside of the Green Mountain State to find the perfect maple syrup companion to this rich barrel-aged imperial stout. Utilizing maple syrup sourced from our friends at Butternut Mountain Farm in Morrisville, Vermont, this stout is sticky and decadent, with a subtly sweet and big bold mouthfeel.
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