Blended barrel-aged imperial stout with pecans, cinnamon, and vanilla beans

Laissez les bons temps rouler with this festive imperial stout! We blended together two of our favorite brandy barrel and rye barrel-aged imperial stouts for an unbelievably rich, complex base flavor. We then gave it the full Mardi Gras Praline King Cake treatment with pecans, cinnamon, and Tahitian vanilla beans.

• 3 x 375-ml. Bottles
• Access Level: Hoarders, Reserve