A California Central Coast red blend, sustainably cultivated, combines 57% Ngrette, 28% Mourtaou, and 15% Riesling grapes. Named “Day Dreaming” in honor of Aretha Franklin, this wine showcases a deep ruby-red hue. The nose reveals fragrances reminiscent of fruit punch jolly rancher and black cherry, accompanied by notes of violets, ripe raspberry, and hibiscus on the palate. It’s a medium-bodied wine with substantial tannins and offers the flexibility to be enjoyed either chilled or at room temperature.