Akoma Coffee offers sustainably farmed, premium high mountain coffee from Cameroon. Coffee lovers will be delighted by this naturally grown, chemical-free coffee. Originating from the western highlands of Cameroon, at an average altitude of about 5,000 feet above sea level, Akoma’s Coffee thrives in nutrient-rich, dark volcanic soils. This coffee is renowned for its rich, elegant, full-bodied, and mellow taste, accompanied by a pleasant aroma and a well-rounded finish with chocolate notes.