The fine mousse and high acid of this casual sparkling wine lend an air of refinement. Discover hints of lemon, lime, green apple, biscuit, toast, wet stone, and matchstick flint on the nose, and the palate welcomes even more intricate autolytic notes like toasted bread, yeast, and biscuit, greatly admired by enthusiasts of champagne-style sparklers.

Press Reviews

92WINE ENTHUSIAST

This richly textured wine has gorgeous aromas of toast and fig that lead into flavors of just-ripe Pippin apple and Bosc pear on the palate. Partially barrel fermented, it has an enticing mouthfeel that’s luxurious and complex.