The northern Rhne is the motherland of Viognier and Condrieu is where it has its most complex and intense expression. Perfectly balanced.This is Viognier in its full glory!

“Full-bodied, but not gloopy, acidity is well balanced. Good freshness, intensity and vibrancy on the palate in fact. Nicely balanced – a very classic style. Chavanay.” Decanter 92 Points

Appearance: Clear, bright yellow with pale gold reflections.
Nose: Complex and powerful. White flowers and peach followed by violet and rose.
Mouth: Dense and balanced. Candied white fruit and vanilla.
Vineyard Notes
Vines grown on steep slopes with terraced stone walls.

Food Pairing
Any shellfish, but especially scallops. Wild mushrooms including truffles.

Production Notes
Temperature regulated fermentation. Aged in french oak for ten months.