Baileys Coffee Toffee Non-Dairy Liqueur Made with Oat Milk is a delightful plant-based twist on the classic Baileys experience. Crafted with smooth Irish whiskey, luscious oat milk, and infused with rich notes of coffee and caramel toffee, this 17% ABV liqueur offers a creamy indulgence without dairy. Whether enjoyed neat, over ice, or mixed into your favorite coffee or cocktail, it’s a versatile treat that caters to both dairy-free enthusiasts and traditional Baileys lovers alike.

Baileys Irish Cream is an Irish whiskey- and cream-based liqueur, made by Gilbeys of Ireland. It has an ABV of 17% alcohol, and is a 750 ml bottle.