Pils is lagered for 6 weeks for subtle depth of flavour, and spunded for natural carbonation to provide a dense and resilient head. Using 100% Weyermann Premium Pilsner malt and Hallertau Mittelfruh hops, this naturally slightly hazy lager has notes of lem
Pils is lagered for 6 weeks for subtle depth of flavour, and spunded for natural carbonation to provide a dense and resilient head.
Using 100% Weyermann Premium Pilsner malt and Hallertau Mittelfruh hops, this naturally slightly hazy lager has notes of lemon zest, crusty bread and hay with a moreish bitterness and spritzy mouthfeel you look for in a clean crisp pilsner.
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