Were constantly brewing new IPAs, looking for bold hop flavor. With this beer, our brewers thought it was so good thatwe decided to serve it straight from the tanksunfiltered, unprocessed, and rawto let all the fruit-forward hop flavors shine. The result is a hazy beer with modest bitterness and intense hop character. To some, making an unfiltered hop bomb may seem crazy, but to us, its ahazy little thing called IPA.