Our most popular Loire Sauvignon, and now award-winning; preferred by many to its more upfront and tropical New World cousins. This crisp, dry Sauvignon has lovely aromatics with an intense grassy-lemon nose, a supple palate and delicate flavours of gooseberry with subtle touches of green apple, kiwi, passion fruit and pineapple to delight the palate and engage the senses. It is well-balanced with a long, pleasing finish.

The obvious accompaniment to asparagus with hollandaise but should be tried with goats cheese and works well with tuna dishes.