New Zealands cool climate and long sunlit days bring wonderful balance to their wines, marrying freshness with lush ripe fruit. It all started with NZ Sauvignon Blanc, then they mastered poised Chardonnays and charming Pinot Noirs, before turning their att
New Zealands cool climate and long sunlit days bring wonderful balance to their wines, marrying freshness with lush ripe fruit. It all started with NZ Sauvignon Blanc, then they mastered poised Chardonnays and charming Pinot Noirs, before turning their attention to Merlot and Syrah. Savour the Kiwi take on reinventing the classic varietals of Bordeaux, Burgundy and the Rhne Valley.
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