Bodegas Toro Albal Marques de Poley Amontillado Solera 35 The Toro Albal winery began in the heart of Southern Cordoba in 1922, which is famous for its wine region Montilla-Moriles. Their history begins with the story of a small wine grower Jos Mara Toro A
The Toro Albal winery began in the heart of Southern Cordoba in 1922, which is famous for its wine region Montilla-Moriles. Their history begins with the story of a small wine grower Jos Mara Toro Albal who had the great idea of keeping aged wines to create wine treasures destined for the most demanding palates and whose family values are still founded on this philosophy today.
Toro Albal wines are now to be found on the best tables in the world. Toro Albala winery has received awards in recognition of its constancy in the world of viticulture. Patience bears sweet fruit, something which winemaker and enologist Antonio Snchez knows well, having dedicated all his life to this and for whom the Pedro Ximnez grapes are as if they were his own offspring, grown under the best conditions to ensure sufficient character and to be a part of the most wonderful dinner gatherings.
Grape Varietals & Region: 100%Pedro Ximenez from Montilla-Moriles
This extremely old wine proceeds from the winerys foundational Solera, when Jos Mara Toro Albal began to produce wines in Lagar del Carmen, in 1922
Taste Profile:Amber and, when shaken, it tints the glass with a beautiful range of copper tones.Very intense, spicy and noble woods in still glass, leading to a glaze touch and fine pastry notes. A saline and fresh background aroma accompanies memories of raisined fruits.Dry and sharp entry, saline and mineral. Elegant and enlengthened bitter finish with noble wood aromatic hints. High persistency of aromas and tastes.
Winemaking Process:After an ageing of 10 years under a veil of flor in American oak butts, the veil begins to weaken and lose its protection, allowing the start of a long oxidative ageing
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