Grape Varietals & Region:100% Loureiro from VInho Verde, Portugal. Coming from within the Lima sub-region, the vines are planted on granite-rich soils
Taste Profile:Pale straw yellow with green reflections. On the nose, dominant exotic fruits such as grilled pineapple and mango, accompanied by nutty notes of roasted chestnuts and almonds as well as bready nuances. It is lean & precise on the palate, with a juicy, playful lightness and mineral notes
Winemaking Process: After a 14-hour contact with the must, pressing and spontaneous fermentation with natural yeasts take place. The fermentation as well as the ageing take place in concrete eggs as well as used chestnut wood barrels at 15 to 18C.
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