St. Andrea Aldas Egri Bikaver Superior 2020

Grape Varietals & Region:A Bull’s Blood blend of Kkfrankos (Blaufrnkisch), Syrah, Merlot, Pinot noir, Cabernet franc, Kadarka and Cabernet Sauvignon. Coming from the Eger region of Hungary, the fruit is planted on brown forest soil with clay, rhyolite tuff in the deep layers

Taste Profile: A deep and complex nose with aromas of red cherry, red berries and a hint of liquorice root. This is a savoury cool-climate style with notes of ripe bramble and leafy black fruits complimented by oak, chocolate and sweet smoked spice. Soft, ripe tannins and fine acidity set this wine up perfectly for food pairing

Winemaking Process: The blend ferments in stainless steel, and spends 13 months aging in oak