Affentalers Valley of the Monkey 2019 Sptburgunder is a delightful blend of approachable fruit, elegant polish, and visual flair. Its soft tannins, savory spice, and clever bottle make it an ideal choice for casual gatherings, food pairings, or collectors seeking something both tasty and whimsical.

Bottle & Branding

• Expertly packaged in the iconic monkey bottle, featuring a raised monkey design since 1949a playful nod to the regions nickname, Affentaler (Valley of the Monkey)

• The unique bottle has become a cult classic among fans of German PinotNoir

Origin & Winemaking

• Produced by Affentaler Winzer eG, one of Badens oldest cooperatives, drawing from steep hillside vineyards around Bhl, Baden

• Crafted as a village-level Sptburgunder, focusing on purity and regional character with moderate alcohol (~1213%), and a soft, approachable style.

Aromatics

• Features aromas of ripe red cherries, wild berries, and dried stone fruit, complemented by hints of earthy mushrooms, subtle oak spices, and tar

• Some tasters note gentle notes of dragon fruit, cedar, vanilla, and chocolate during the finish

Palate & Texture

• Medium-bodied with smooth, polished tannins, fresh acidity, and a balanced structure

• The palate brings juicy red cherry, raspberry, and plum flavors, with a touch of earth, forest floor, and savory spice.

Finish & Pairing

• Finishes clean and welcoming, with light peppery warmth and a savory edgegreat for easy drinking.

• Ideal with roast duck, pork dishes, mushroom pasta, pizza, or game with fruity-acid sauces (like plum-glazed wild boar).

Recognition & Value

• A fan favorite on WineSearcher and Vivino, uniquely appreciated for its combination of charm, flavor, and playful presentation

• Exceptional value, offering a fun yet polished German Pinot experience.