The flagship of this superb estate is an elegant, pale pink ros with attractive red berry fruit and citrus zest. It is flavoursome with delicious raspberry fruit and a clean finish.

BillecartSalmon Brut Ros is the epitome of poised ros Champagnelight in color, rich in nuance, and beautifully balanced. With elegant fruit, chalky minerality, and graceful mousse, its perfect for celebrations or everyday indulgence.

House & Style

• Crafted by the familyowned BillecartSalmon since 1818 in MareuilsurAy, and one of the few great crus remaining in the hands of the founding family

• A classic nonvintage Brut Ros made by vinifying part of the Pinot Noir as a red wine, then blending it with Chardonnay and Pinot Meunieraged ~36 months on lees for exceptional depth

Appearance & Mousse

• Displays a pale salmon hue with fine, persistent bubbleselegant and inviting

Aromas

• Delicate bouquet of wild strawberries, raspberries, citrus zest, with subtle floral notes and a whisper of toasty brioche

Palate & Texture

• Youthful and bright, with fresh red fruit, crisp white peach, and a lovely interplay of citrus and salinemineral tension. Creamy mousse and fine, chalky precision define its palate

• Elegant structure with a balanced finishnever cloying, always refined .

Accolades & Appeal

• Highly praised by critics: 94 pts by Jeb Dunnuck, 93 Wine Spectator, 92 Wine Enthusiast, and more

• Revered as a summer Ros Champagnethe perfect expression of style, balance, and enjoyment

Pairing & Serving

• Ideal as an aperitif or with grilled salmon, sushi, shellfish, cherrybased desserts, or creamy cheeses

• Serve at 810C to enjoy its refined character.