This wine is made from a blend of Sauvignon Blanc (60%), Smillon (20%), and Cape Riesling (20%) grapes. A brilliant green. Aromas of asparagus and green figs. Off-dry lemony flavors with a crisp and fresh finish follow through on the palate. The wine maker
This wine is made from a blend of Sauvignon Blanc (60%), Smillon (20%), and Cape Riesling (20%) grapes. A brilliant green. Aromas of asparagus and green figs. Off-dry lemony flavors with a crisp and fresh finish follow through on the palate. The wine maker suggests pairing this wine with a range of foods, from pizza and pastas, to seafood, poultry, and cream-based dishes and cheeses.
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