Viosinho is an aromatic indigenous grape variety that is traditionally grown in the Douro. The slightly cooler climate in this part of Alentejo means that the acidity is still present but totally balanced with the fruit that this grape offers. The wine has a complex floral aroma with intense notes of granny smith apples, passion fruit & pineapple that are typical of Viosinho but also indicative of the region’s defined style. On the palate the texture is wonderfully surprising, with a beautiful mouthfeel that is more present than originally expected from its fresh aromas. All well supported by the structure & acidity of this fantastic mono-varietal microclimate white.

A very well-balanced wine that can match up many foods, but goes particularly well with paella (or seafood rice in Portugal), lentil soup crab cakes.