Chateau Marsyas B-Qa de Marsyas Rouge 2019

Grape Varietals & Region:A blend of 65% Cabernet Sauvignon, 20% Syrah, 10% Merlot, 5% Petit Verdot from Bekka Valley, Lebanon. It is produced from younger

Taste Profile: Blending finesse and minerality, B-Q de Marsyas is defined by rounded tannins created by 8 to 10 months of gentle barrelaging. It is made with the same philosophy and attention to detail as its “big brother” Chteau Marsyas.

Winemaking Process:Aged in barrel for 8 months