INFO Matured to the peak of perfection, Chicken Cock Whiskeys Small Batch Bourbon explores the nuanced flavors in our Kentucky Straight Bourbon by combining a truly small number of casks. AGE:Minimum of 4 years MASHBILL:70% corn / 21% Rye / 9% Malted Barle
Matured to the peak of perfection, Chicken Cock Whiskeys Small Batch Bourbon explores the nuanced flavors in our Kentucky Straight Bourbon by combining a truly small number of casks.
AGE:Minimum of 4 years
MASHBILL:70% corn / 21% Rye / 9% Malted Barley
CHAR / TOAST:Level 3/Medium +
WAREHOUSE LOCATION:2nd and 5th Floor
100 Proof (ABV 50%)
In 1856, James A. Miller built a distillery and started making Chicken Cock Whiskey in Paris, Kentucky. After his death, Miller left the business to a trusted distillery clerk, George G. White, who made Chicken Cock into the legend it became.
James A. Millers distilling roots.
Our original distillery is built.
Hardships strike.
First mention of the Chicken Cock Whiskey name.
Trademark infringement suit against Millers Gamecock in Boston.
Distillery fire does $30,000 in damages.
Chicken Cock Whiskey is sold.
Chicken Cock produced during Prohibition.
Chicken Cock made as a blended whiskey.
Chicken Cock fades away.
Crowing at the new dawn.
Collaborative Distilling Program & Bardstown Bourbon Company.
A new home in Bardstown, KY.
Orange zest, vanilla pastry, clove, candied ginger.
Palate-coating flavor of butterscotch, honey, vanilla custard, and orange peel.
Apricot, vanilla extract, toffee, red apple skin.
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise
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