Mezcal Clase Azul is created using 100% Cenzino Agave, which grows wild in the state of Durango. The region known for extreme climate, mineral-rich soil and local natural springs contributes to the powerful and complex profile that differentiates our mezca
Mezcal Clase Azul is created using 100% Cenzino Agave, which grows wild in the state of Durango. The region known for extreme climate, mineral-rich soil and local natural springs contributes to the powerful and complex profile that differentiates our mezcal from those produced in the rest of Mexico.
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