Like a Beaujolais – a fruity smooth operator, but with a gentle bubble and a crisp Nordic touch.

Decideret created this bottle together with Garbolund Naturvin. Apples and grapes from just north of Copenhagen. The grapes are cold climate grapes Cabernet Cortis and Lon Millot harvested at the Garbolund vineyard in Annisse. The apples are Ahrista from Skibby.

They mixed apple with grape wine, and let it sit on the grape skins for 90 days to extract lots of beautiful aromatics.