INFO BROWN is a coffee liqueur made in collaboration with our friends at Caf Integral. It is made with a single origin coffee bean pacamar ambar grown by Don Sergio Ortez in Nicaragua and roasted in Brooklyn. It is a combination of a cold brew extraction a
BROWN is a coffee liqueur made in collaboration with our friends at Caf Integral. It is made with a single origin coffee bean pacamar ambar grown by Don Sergio Ortez in Nicaragua and roasted in Brooklyn. It is a combination of a cold brew extraction and a ground bean maceration. Serve neat after dinner or mix into cocktails.
48 Proof (ABV 24%)
The distillery was founded by two friends: painter Aaron Sing Fox and writer/producer Daniel de la Nuez. We use only plant-based ingredients in our spirits. Our library of botanicals includes over 200 different types of herbs – roots and barks, leaves and flowers, and fruits and seeds – and from that collection, our spirits are born. We macerate in stainless steel tanks, use no artificial filtering agents or artificial colors, and the only sweeteners used are raw: organic turbinado sugar or raw honey from Upstate New York. Almost all the of the ingredients are USDA organically certified- the few that arent, have either been grown by small farmers without certification or wild foraged.
Coffee
*SHIPPING NOTICE- If possible, please use a business address for shipping. All shipments require an adult signature which is much more reliable at a place of business.
All orders usually ship within 24-48 hours unless noted otherwise
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