This luscious, Brie-likecheesecomes from the Pilat Regional Park in France’s Rhone-Alpes.It is a soft whitecheesemade from cows milk. Fromagerd’Affinoisis similar to Brie in production, appearance and flavor.Sometimes compared to Brie, Fromager d’Affinois has a white, flossy rind but the interior paste is much more ivory in color. The texture is soft, smooth and yielding, with a tendency to become runny under the rind and remain quite a bit firmer in the center – thereby creating two textures in one.
Flavors are mild and subdued, with notes of salt and a slight hint of mushrooms.
Sold by the each, with a minimum weight of5.5 oz.
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