Unveiling Gordon’s Pink Gin: A Berrylicious Exploration for Gin Enthusiasts

Gordon’s Premium Pink Distilled Gin offers a delightful twist on the classic spirit. Inspired by an original recipe from the 1880s, this vibrant pink gin caters to those seeking a refreshing and flavourful drink. Here at The General Wine, we delve into the world of Gordon’s Pink, exploring its taste profile, perfect pairings, and serving suggestions to elevate your next gin experience.

A Blush of Berry:

The first impression of Gordon’s Pink is undeniably visual. The alluring pink hue hints at the fruity flavours to come. As you pour, a delicate sweetness fills the air, inviting the first sip.

On the Palate:

The juniper berries, a signature botanical in Gordon’s Gin, provide a crisp base. This is immediately balanced by a wave of red berries. Imagine biting into fresh raspberries and strawberries, their sweet and slightly tart notes dancing on the tongue. A touch of redcurrant adds a pleasant tang, creating a delightful complexity. The finish is clean and refreshing, leaving a lingering taste of summer fruits.

A Gin for All Seasons:

Gordon’s Pink’s versatility makes it a perfect choice year-round. During the warmer months, its refreshing profile shines in cocktails. In the cooler months, it can be enjoyed neat or on the rocks for a comforting yet flavourful drink.

Crafting the Perfect Pink Gin & Tonic:

The Pink Gin & Tonic is a classic and effortless way to enjoy Gordon’s Pink. Here’s how to create yours:

• Fill a highball glass with ice.
• Add 50ml Gordon’s Pink Gin.
• Top with 150ml of your favourite premium tonic water.
• Gently stir to combine.
• Garnish with fresh fruit. Sliced strawberries, raspberries, or a wedge of grapefruit complement the gin’s flavours beautifully.

For the Adventurous Palate:

For those seeking a more adventurous serve, explore these cocktail options:

• The Summer Berry Cup: Combine Gordon’s Pink Gin, elderflower liqueur, fresh lemon juice, simple syrup, and muddled berries in a pitcher. Top with soda water and garnish with a sprig of mint and additional berries.
• The Pink Fizz: In a shaker filled with ice, combine Gordon’s Pink Gin, fresh grapefruit juice, lime juice, and a dash of sugar syrup. Shake well and strain into a champagne flute. Top with chilled prosecco for a delightful twist.

Beyond the Tonic:

Gordon’s Pink can also be enjoyed in spritzes and long drinks. Experiment with different fruit juices, sodas, and garnishes to discover your perfect flavour combination.

In Conclusion:

Gordon’s Pink Distilled Gin offers a unique and flavourful take on the classic spirit. Its vibrant colour, delightful berry notes, and versatility make it a welcome addition to any home bar. Whether you’re a seasoned gin enthusiast or just starting to explore the world of this versatile spirit, Gordon’s Pink promises a delightful and refreshing drinking experience.