Izzio’s French Artisan Rolls are crafted through traditional baking techniques, devoid of shortcuts or extraneous additives. Their flavor profile is subtle, accompanied by a delightful golden crust that can be crisped up in an oven or toaster. Ideal for sandwiches or as a versatile complement to any dish, these rolls promise a satisfying culinary experience.

Ingredients:Wheat Flour, Water, Sourdough Culture (Wheat Flour, Water), Semolina Flour, Potato Flour, Sea Salt, Malted Barley Flour, Yeast, Enzymes.