A blend of one imperial stout base with deep chocolate, vanilla and caramel notes, and another imperial stout base to balance out the blend with toasted booziness and a light peppery bitterness. Each base had 12 months on dark rum barrels, and the wood imp
A blend of one imperial stout base with deep chocolate, vanilla and caramel notes, and another imperial stout base to balance out the blend with toasted booziness and a light peppery bitterness. Each base had 12 months on dark rum barrels, and the wood imparted charred oak, coconut and treacle with the faintest hint of ester-driven banana bread.
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