True to its name, creating the second Little Book release was no walk in the park. Recipe after recipe, it tested Freddie’s skills as a blender. But this was no sophomore slump. Freddie had a vision. He rolled up his sleeves and set to getting it right. And around the 34th attempt, he found what he was looking for. A well-rounded, balanced blend of Kentucky and Canadian whiskeys. Proof, that hard work always pays off.