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Orpheus & The Raven Old Bush Vine Wooded Chenin Blanc 2024

$25.35 $50.70

Orpheus & The Raven Old Bush Vine Wooded Chenin Blanc 2024 While Orpheus could bend the world to his will, and charm all living things with music and song, he could not convince the Raven to reveal to him the Light. The Light that would allow him to see th

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Orpheus & The Raven Old Bush Vine Wooded Chenin Blanc 2024

While Orpheus could bend the world to his will, and charm all living things with music and song, he could not convince the Raven to reveal to him the Light.

The Light that would allow him to see the past and the future at once, so that he could understand the present.

As he watched the cunning Raven dancing to his musical charms, the bird cried: Orpheus, never look back! revealing to him glimpses of light hidden in plain sight behind the darkness of his raised wings.

Their story is not just a fable, but a reflection of the human experienceurging us to fix our gaze on the horizon, not dwelling on the shadows of the past, but embracing the radiant possibilities ahead.

Orpheus and the Raven Old Bush Vine Chenin Blanc captures this essence, weaving a narrative that resonates with millions. Its a tale of release and renewal, a reminder to cast off the chains of yesterday and stride boldly into tomorrow. For within the uncharted territory of the future lie the answers we seek, waiting to be discovered by those who dare to dream.

Grape Varietals & Region:100% Chenin Blanc from a vineyard planted in 1973.

Taste Profile:Cheninlovers will enjoy how the aromas emergestrikingly: freshly sliced nectarine complementedby a touch of Malden salt, embroidered withfiner nuances of quince, ripe orange, nartjie,grapefruit and blossoms evocative of thesefruits.

Ripe fruit, oak and lees contact imparts acreamy texture with an ever-present salinity.Herbal notes of fennel and lime leaves addsa savoury sheen for a delightful contrast.

Winemaking Process:After handpicking, a portion of the juice was pumped to an amphora for a wild ferment, while the balance was inoculated and sent to barrel for fermentation. The wine underwent partial malolactic fermentation in barrel, and spent a total of 12 months in maturation vessels.

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