Infused with nuances of sandalwood and sweet spice, this full-bodied Pinot Noir boasts a rich array of blackberry flavors. Sourced from organic vineyards situated near the prestigious Grand Cru Mazis-Chambertin, it exhibits a deeper intensity of black fruit and smoky notes compared to the producer’s other village-level Gevrey-Chambertin bottlings. However, it shares the same luscious texture and fine, mouthcoating tannins. Expected to reach its peak from now until 2027.