Simonsig Pinotage: Discover South Africa’s Signature Grape

Introduction

South Africa’s unique contribution to the world of wine is Pinotage, a bold and distinctive red grape variety. Simonsig, one of the most respected Stellenbosch producers, offers a classic expression that showcases the grape’s characteristic flavours and its affinity for a wide range of culinary pairings.

Tasting Notes

• Appearance: Simonsig Pinotage displays a deep ruby red colour in the glass, hinting at its intensity and richness.
• Nose: A burst of ripe blackberries, plums, and cherries greets the nose, interwoven with hints of spice, tobacco, and a subtle earthiness.
• Palate: On the palate, the wine is medium-bodied and delivers concentrated dark fruit flavours followed by layers of spice, including black peppercorn and clove. Well-integrated tannins provide structure and balance, while a touch of acidity keeps the wine fresh and vibrant. The finish is long and lingering, with notes of dark fruit and a hint of smokiness.

Food Pairing Suggestions

Simonsig Pinotage’s bold flavours and balanced structure make it a versatile companion to a variety of dishes:

• BBQ & Grills: This wine is a natural match for the smoky char of grilled meats like lamb, beef, or venison. It complements the richness of the meat while cutting through the fattiness.
• Spiced Dishes: The wine’s spice notes harmonise beautifully with dishes featuring Moroccan spices, curries, and chili-based flavours.
• Ripe Cheeses: Pair it with aged cheddar, Gouda, or a creamy blue cheese for a decadent combination.
• Pizza & Pasta: For casual eats, try it with a flavorful pizza or tomato-based pasta like a hearty Bolognese.

About Simonsig Pinotage

Simonsig Estate pioneered the planting of Pinotage in Stellenbosch and is recognized for producing some of South Africa’s finest expressions of this grape. Their Pinotage offers an approachable and food-friendly style, making it a great choice for both casual and special occasions.