Deep rooted agaves / minimum 7-10 years
Aging: Min 6-12 months
Single Estate Agaves
Brick Ovens
Roller Crushed
Copper Pots
Open Air Fermentation
Deep Well Water/Natural Spring
100% Agave Sugars
American Oak Barrels
Double Distilled
Non-additive flavoring

A delicious taste of smooth and complex with a distinct and traditional taste.A light yet complex inter woven flavors of flowers, earth and sea. Wood somewhere in between and caramel and butter to finish. A perfect expression of the land of Jalisco and the sea of the Mediterranean.