Travel into the tropics with this weekend-worthy sour rye ale. Aged in oak barrels with sun-kissed pineapple and freshly-shaved coconut, this island-inspired rendition of Sour in the Rye presents tropical aromas with characters of juicy sweetness, mild spi
Travel into the tropics with this weekend-worthy sour rye ale. Aged in oak barrels with sun-kissed pineapple and freshly-shaved coconut, this island-inspired rendition of Sour in the Rye presents tropical aromas with characters of juicy sweetness, mild spice, and pleasant tartness.
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