Tanduay DOUBLE is a premium Filipino rum that brings together deep aged character with tropically sweet richness. Smooth, elegant, and decadentits built for sipping but expressive enough to elevate a cocktail.
Origins & Craftsmanship
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Produced in the Philippines by Tanduay Distillers, a rum house with roots going back to the mid-19th century.
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Its a blend of two aged rums: one aged 16 years and another aged 5 years.
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After blending, the rum is married in ex-bourbon barrels for another two years, which adds layers of oak and complexity.
Tasting Profile
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| Sense |
Details |
| Color |
Dark amber.
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| Aroma / Nose |
Tropical dried fruits, toasted nuts, cooked/torched pineapple; hints of vanilla and mild smoke.
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| Palate / Taste |
Rich and sweet with a blend of torched or caramelized pineapple, cherry, vanilla; smooth body; dessert-like richness.
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| Body |
Round, fruity, medium to full body.
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| Finish |
Medium-long; oak and woody notes, raisin and tropical zest lingering; elegant finish with some warm woody tones.
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Quick Overview
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| Spec |
Details |
| ABV / Proof |
40% / 80 proof |
| Age |
Blend: 5-year and 16-year rums, then additional 2 years in ex-bourbon barrels
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| Origin |
Philippines
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| Style / Identity |
Aged, blended, premium rum; dessert-rum; elegant sipping rum with tropical/woody character. |
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