Our award-winning Aejo is crafted from the finest estate-grown Agave Tequilana Weber. It is aged for eighteen months in new, French Oak barrels. It has a luscious body and satiny texture with smooth hints of muted spice, pepper, and oak undertones that taper down to a thoroughly enjoyable finish. This full-bodied Aejo has a refined bouquet, with aromas consisting of butterscotch, cinnamon and nutmeg spices, as well as hints of chocolate and cigar. Its slight wood and smoke essence give it the character and nuance found in older Aejos.