Madeira barrel-aged Black Tuesday (Imperial Stout)
This imperial stout, imbued with the spirit of the Madeira Islands, erupts with aromas of dark red berries, oak, and chocolate. Embark on a flavor expedition with notes of jammy fruit, dark chocolate, and vanilla, leading to a robust, bold, and dry finish. Pair with a charcuterie board and set sail on a culinary adventure.
Sensory Profile:
Suggested Food Pairing: Charcuterie centered around Chevere and Stilton Cheeses
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