This special version of Sleeping Forever is created in collaboration with longtime friends at The Jasper. Imperial stout aged in Woodford Reserve and Weller Barrels for 32 months, conditioned on Mexican Chocolate, Madagascar Vanilla Beans, Cinnamon and Anc
This special version of Sleeping Forever is created in collaboration with longtime friends at The Jasper. Imperial stout aged in Woodford Reserve and Weller Barrels for 32 months, conditioned on Mexican Chocolate, Madagascar Vanilla Beans, Cinnamon and Ancho Chilis. Notes of creamy chocolate that truly shine thanks to the pop provided by the cinnamon and chili.
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