What happens when a sour ale is craftfully brewed with one tonyes, 2,000 lbs.of fresh white peaches? Twice Peached. This sour ale developed for 12 months on 1,000 lbs. of juicy peaches before receiving another half-ton treatment of fuzzy-wrapped goodness.
What happens when a sour ale is craftfully brewed with one tonyes, 2,000 lbs.of fresh white peaches? Twice Peached. This sour ale developed for 12 months on 1,000 lbs. of juicy peaches before receiving another half-ton treatment of fuzzy-wrapped goodness. A tart, yet sweet, fruity medley can make everything just peachy!
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