Woodford is also unusual as it is typically triple distilled and placed into the cask at a lower than average proof. The Brand is produced by the Brown-Forman company, using column still whiskey from their Shively distillery, and pot still whiskey from the
Woodford is also unusual as it is typically triple distilled and placed into the cask at a lower than average proof. The Brand is produced by the Brown-Forman company, using column still whiskey from their Shively distillery, and pot still whiskey from the historic Woodford Reserve distillery (formerly Old Oscar Pepper, and Labrot & Graham) which they re-opened in 1993.
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