Woodinville 8YearOld Limited Edition Straight Rye Whiskey is a graintoglass showstopper from Washington States craft pioneer.

Origins & Craftsmanship

• Made from 100% rye grown on the Omlin family farm in Quincy, WAmashed, distilled, and aged in-house for eight years in heavilytoasted, openairseasoned American oak barrels

• Each batch is small and numbered, a rare release from Woodinville, bottled at100 proof following deep char and toast barrel treatment

Nose

Inviting aromas of dark molasses, clove, brown sugar, and baking spices (cinnamon, vanilla), with faint hints of dried cranberry

Palate

Bold yet refined: cinnamonchocolatemocha pastry notes dance with espresso and mocha, while ryes spicy warmth intertwines with toffee, caramel, green apple, and peppery oak

Finish

A long, satisfying firekissed goodbyesweet oak, lingering spice, and gentle warmth round out the experience

Standout Features

• Won Double Gold at the 2025 San Francisco Spirits Competition

• Celebrated in Food &Wine as a top-tier nonKentucky whiskey, praised for rich, terroirdriven spirit and adept aging in the Pacific Northwest climate

Who Its For

Rye lovers seeking fullflavor intensityneat, with water, or adding depth to premium cocktails.

In short: Woodinvilles 8Year Limited Edition Straight Rye is a rare, craft masterpiecefruit, spice, and oak married through time and terroir, delivering a long, layered, and rewarding sip.

Woodinville 100% Rye Aged 8 Years. This is truly handcrafted whiskey. Planted in the Fall, rye grain lies dormant all winter long under a blanket of snow. When growth resumes, during the scorching summer months on the Omlin family farm in Quincy, Washington, the crop is hand irrigated. Nearly a full year after planting, at harvest, Arnie and son, Joel work long hours gathering the grain, which is then trucked across the mountains to Woodinville for milling, mashing and distillation. After distillation, the whiskey is transported back to barrelhouses in Quincy, where it rests in custom-specified, long-seasoned, toasted and charred American Oak barrels.

None of this is efficient, but its 100% worth it, say Woodinville co-founder Orlin Sorensen. We are laser-focused on quality, and if it takes an extra step or two on the journey, well absolutely forge that path. Were here to make the best craft whiskey in America, and were excited to share this Woodinville 100% Rye Aged 8 Years.

Woodinville 100% Rye Aged 8 Years Tasting Notes: Dark molasses, clove and brown sugar on the nose, followed by cinnamon, vanilla, dark honey and touch of dried cranberry on the palate. It offers a long warm peppery finish with a dry oaky grip in your mouth.